Sour cream enchiladas, East Dallas style
If your family is like mine, you have a favorite Tex-Mex restaurant. This is the place where you know you can get a large table that will hold everyone, and there are enough options on the menu to satisfy anyone. Whether it’s a hearty beef eater, a vegetarian, or someone who appreciates cheese, the classic Tex-Mex menu has options for all.
My family is no different, and for years we’d frequent the same family-owned spot. After my uncle got married, however, his adventurous wife suggested that we try someplace new: Blue Goose . . .
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